Makes one 9×13, two 8 inch rounds, or one bundt pan.
- 1 1/3C Water
- 2/3c Cocoa Powder
- 1 2/3c sugar
- 2/3c Crisco
- 3 Eggs
- 2c Bell GF Flour Mix
- 2t Xantham Gum
- 1/3t Baking Powder
- 1 1/4t Baking Soda
- 1 t Salt
- 1 t Vanilla
- Mix Water and cocoa powder. Set aside.
- Cream sugar and Crisco
- Beat in eggs until batter looks lighter
- Add Vanilla
- Add flour, baking powder, baking soda, salt to mixture. Beat until combined.
- Pour into pre-greased pan of your choice.
- Bake at 350F for about 40 minutes (or until a toothpick comes out clean)