Search
Categories

Archive for February, 2010

Makes 3 cups of flour

  • 1c White Rice Flour
  • 1c Brown Rice Flour
  • 3/4c Tapioca Starch
  • 3T Amaranth
  1. Measure all flours together and mix

Tips

You can substitute Amaranth for another flour you have on hand. Including rice and tapioca.  I have come to like using ground up qunioa flakes.